‘Tis the season for entertaining, but it’s also the season to curl up with a warm bowl of soup. In our house, that usually means tomato soup and a kid-friendly grilled cheese. This season, however, we’re taking that crispy, cheesy flavor combo up a notch with a little help from Stella® Cheeses. Their old world…
soup
How to Make Homemade Bone Broth
A few months ago, when I attended Natural Products Expo East as part of the New Hope Blogger Team, I noticed a lot of cutting edge food trends: nutrient-dense beverages, herbs and spices, lots of jerky and protein snacks. Expo East is such a great opportunity to see what’s up and coming in the world…
Chili Mango Gazpacho with Cucumber and Tarragon
I participated in the Mom Blog Tour at the Summer Fancy Food Show on behalf of Wendy’s Bloggers and received DOLE Fruit n’ Spice products to facilitate my review and Chili Mango Gazpacho recipe. One step ahead of the game: that’s me! Haha…don’t let me fool ya. I’m a hot mess over here, as usual, but I…
Roasted Beet Soup with Blood Orange and Mint
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SilkSipToSpoon #CollectiveBias Veggies are a big deal. They’re delicious, they’re beautiful, they’re sooo good for you, and overall, they’re as easy to prepare as you want them to be. When it comes to veggie recipes, you can go simple…
The Best Way to Use Leftover Turkey (Straight from Amish Country!)
We received sample product from Kauffman’s to facilitate our review. All opinions are our own. One of my favorite things to do is experiment with new recipes in the kitchen, but sometimes there’s just no need to try and improve something that’s already been perfected – like Amish Pot Pie. The perfect after-Thanksgiving recipe to help…