Let’s talk about comfort food. Seems to be the right time of year, don’t you think? Stuffing, pie, mashed potatoes…and all those glorious leftovers. Are you guilty of making extra just to make sure you’ll have mashed potatoes for a week? And maybe enough to make even more comfort food, like the Pierogi Stromboli I’m…
Central PA lifestyle blogger. Real food, family, PA travel and entertainment.
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