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ABCs and Garden Peas

Central PA lifestyle blogger. Real food, family, PA travel and entertainment.

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baking

Pear Gingerbread Loaf Cake with Caramel Frosting

November 4, 2018 By Wendy Leave a Comment

Y’all can keep your pumpkin spice. As the time change rolls in, I’m feeling this Gingerbread Loaf Cake filled with chunks of fresh pear. I’m not a lover of winter – or anything even close to winter – so I may rely solely on this dense and decadent beauty to get me through to spring….

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Filed Under: Dessert, FEATURED, Recipes Tagged With: baking, cake, dessert, gingerbread, holiday, loaf, pear

White Chocolate Orange Cranberry Bread

December 23, 2017 By Wendy 6 Comments

Holiday Baking Week 2017 is in full swing over here at our place, and once again I found myself with two bags of fresh cranberries in my fridge. Why do I always do that? I buy them with big plans, usually for a fresh, boozy cranberry sauce with lots of fresh orange zest, and then…

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Filed Under: Breakfast, Dessert, FEATURED, Holiday, Recipes, Snacks Tagged With: baking, bread, cranberry, holiday, orange, recipe, white chocolate

Easy Gingerbread House Cakes (Mini Sized!)

November 12, 2017 By Wendy Leave a Comment

This is a sponsored conversation written by me on behalf of The J.M. Smucker Company. The opinions and text are all mine. I’m partnering with Folgers® at Walmart through the Share A Cup & A Story campaign, to celebrate new and old holiday traditions. I often get asked when my love of baking and decorating started, and I always…

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Filed Under: Activities, Holiday Tagged With: baking, cakes, gingerbread house, holiday, recipe

Maple Cinnamon Drop Biscuit Chicken Sliders

November 6, 2017 By Wendy Leave a Comment

This drop biscuit recipe was written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. Hey, it’s Tyson® crispy chicken strips! Wait, what? Chicken from the freezer aisle at Target? Yup, I buy it. Life is busy, friends. Like, 15-minutes-between-getting-home-and-leaving-for-soccer busy. And have you ever really thought about how chicken…

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Filed Under: Appetizers, Entrees, Recipes, Snacks Tagged With: baking, biscuits, chicken, easy recipes, maple, sandwich

Mini Peanut Butter Zucchini Muffins

August 7, 2017 By Wendy Leave a Comment

About 2 weeks ago, my mom gave me a large zucchini that she couldn’t use. Since it was the only one I had at the moment (rather than the zucchini overload we usually experience when we don’t neglect our garden) I was determined to use it. Since back-to-school breakfast will be a thing all too…

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Filed Under: Breakfast, Recipes, Snacks Tagged With: baking, breakfast, muffins, peanut butter, snacks, zucchini

Pastrami Pretzel Pockets

September 19, 2016 By Wendy 20 Comments

I am a participant in Mom Blog Tour at the Summer Fancy Food Show on behalf of Wendy’s Bloggers and received Colman’s Mustard products to facilitate my review and Pastrami Pretzel Pockets.  Ooooh, friends. Hold on to your hats. I’m nearing the end of my #MomBlogTourFF recipe series, but this one was worth the wait. One of the…

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Filed Under: Recipes, Snacks Tagged With: baking, entrees, football food, mustard, pastrami, pretzel pockets, recipe, snacks, tailgating

Ricotta and Olive Oil Cake

September 15, 2016 By Wendy 38 Comments

I participated in Mom Blog Tour at the Summer Fancy Food Show on behalf of Wendy’s Bloggers and received Capatriti EVOO products to facilitate my review. If you really want to get my attention, just start waving around a bottle of really good extra virgin olive oil. I’m only part-Italian, but I think it’s a pretty strong…

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Filed Under: Dessert, giveaways, Recipes Tagged With: baking, cake, dessert, Italian, MomBlogTourFF, olive oil, recipe

Dye-free Spring Petits Fours (with icing recipe) @Microgreens

April 3, 2014 By Wendy 25 Comments

This post about dye-free sprinkles was brought to you by Fresh Origins, who supplied a product sample to facilitate my review. I was not compensated for this post, and all opinions are my own and honest.  Easter is almost here, which means that jellybeans, marshmallows and a rainbow of other candies are also making their…

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Filed Under: Green Living, Product & Service Reviews, Recipes Tagged With: baking, dessert dye-free, Food, recipes

How to Make a Dye-Free Pink Ombre Cake

March 20, 2014 By Wendy 45 Comments

I’m a little behind. My baby girl’s first birthday was over a month ago, and I still haven’t written a thing about it here! I’m blaming the snow that threw off our party schedule for 3 weeks. I did post some photos, though, and I got more than a few questions about her pink ombre cake,…

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Filed Under: Dessert, Green Living, Recipes, Uncategorized Tagged With: baby's first birthday recipes, baking, birthday cake, cake decorating, dye free, natural, natural cakes, recipe

Chocolate Peanut Butter Biscotti

March 1, 2014 By Wendy 29 Comments

Some things just go together, like coffee and cream. Chocolate and peanut butter. My belly and these biscotti. Chocolate peanut butter biscotti with salty crunched up peanuts on top, to be exact.

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Filed Under: Recipes, Uncategorized Tagged With: baking, biscotti recipe, chocolate peanut butter biscotti, coffee, dessert, recipe

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