Lest you think I write about nothing but baby products, I bring you a yummy recipe to warm grown-up tummies this winter! (Bet I never told you I’m a whiskey lover, did I?)I’m also a butter, brown sugar and cinnamon lover, so yeah. I’m all about it.
Put the kids to bed, grab a book or turn on your favorite movie, and warm up with a mug of Hot Buttered Whiskey. I’ll be right there with ya…until I fall asleep, that is.
Hot Buttered Whiskey
- 1 stick of butter
- 5 ounces of brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 2 ounces Alibi American Whiskey
- Boiling water
- 1 cinnamon stick
- Star anise
Mix butter, brown sugar, spices in a bowl. Transfer batter into an air-tight container and refrigerate for at least an hour.
Combine whiskey, 2 tablespoons of the batter, hot water into mason jar. Stir.